Mandi’s Highlighted Teas
Cultural Significance & Health Benefits
Assam Black Tea
• Grown in the state of Assam, India.
• Antioxidant properties.
• Believed to support digestive and bone health.
• Natural energy booster.
• Promotes healthy skin.
Jasmine Green Tea
• Jasmine flowers are grown in the mountain of Fujian, China.
• Promotes good oral health.
• Alleviates aches & pains due to anti-inflammatory properties.
Taiwanese Milk Tea
• Texture is an essential aspect of Taiwanese cuisine.
• “Boba” has been used in desserts for generations, yet it did not emerge in teahouses until the 1980s.
• Milk Tea is gluten-free & lactose-free.
Egyptian Hibiscus Tea
• Enjoyed by pharaohs for thousands of years.
• Heart healthy, effective at lowering blood pressure & cholesterol.
• May reduce anxiety and aid in weight loss.
South African Rooibos Tea
• Grown in the Western Cape province.
• The Khoisan people named it “red bush” after the red leaves.
• Caffeine-free.
• High content of Vitamin C & Zinc provide immune system support.
Peppermint Herbal Tea
• Grown worldwide, it is a hybrid of winter mint & spearmint.
• Dried leaves discovered in Egypt in 1,000 BC
• Caffeine-free.
• High content of Menthol improves digestion and cognitive function.